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A New Dawn at Raca’s Farm: From Cages to Open Ground

In Timpag Village, Tabanan, rows of battery cages have long stood at Raca’s Farm. This is where I Nyoman Karmana built his livelihood as a layer poultry farmer. For years,

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Communications

Behind Egg Labels: Understanding Chicken Farming Systems from Caged to Free-Range

When shopping for eggs or chicken products, you may have noticed labels such as battery cage, cage-free, or free-range on packaging or restaurant menu. But what do these terms actually

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From One Farm to a Network: How HealthyFarm is Reshaping Egg Farming in Vietnam

In its third phase of working with the Investing in Other programme, HealthyFarm is building something Vietnam’s egg industry has never had before: a network where farmers, buyers, and welfare

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Written by Farmers, for Chickens: How “Kai Suk Jai” Standard is Reshaping Thai Poultry Farming

Most people who care about what they eat have started asking questions about where their food comes from. But there is a question that rarely gets asked: what kind of

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From Philippines Chicken Farms to Mekong Shrimp Ponds: Southeast Asia is Rewriting the Future of Farmed Animal Welfare

Every day in Southeast Asia, millions of farmed animals live in conditions that cause them immense suffering — confined in spaces so small they can barely move, denied any expression

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Advancing Animal Welfare in Indonesia’s Egg Sector: How Roby Cahyadi and PASI Are Driving Cage-Free Change

Before markets, before price, before demand, there is the hen. On Roby Tjahya Dharma Gandawijaya’s farm in Sukabumi, located in the lush, hilly area outside Jakarta, Indonesia, hens roam freely

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On the Ground with Farmers Transforming Chicken Welfare in Thailand

Globally, there is increasing attention to livestock systems that are humane, sustainable, and fair to farmers. Thailand is part of this broader movement, with more producers adopting high-welfare practice that

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Improving Animal Welfare in Aquaculture: How Tambuyog Is Advancing Milkfish Farming in the Philippines

According to the 2024 edition of The State of World Fisheries and Aquaculture (SOFIA) [1] from the Food and Agriculture Organisation of the United Nations (FAO), global fisheries and aquaculture

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